Well, as we mentioned in our last post, we took a trip just outside Santiago to see the Concha y Toro winery. Check out that post to learn about how we got there, and our… eh… travails doing so. But as I’d said there, we had a lovely time at the winery. Concha y Toro is a huge winery. They’re the largest wine producer in Latin America, and one of the largest in the world. You can find their wines…
“It’s ¡con gas!” Wait a minute. That was the most striking, and most terrifying, part of the day, but I should start from the beginning. The day began like most of our others: slowly, casually, pleasantly. We woke up late (though earlier than recently), we had breakfast and tea. We double checked all the travel plans for the day, and we were definitely in no hurry to get started. We had all day, and visiting the Concha y Toro winery…
Hello from Santiago! After three great nights in Valparaíso, we left for Santiago, which we’d be making our home for at least the next eight nights. We hadn’t spent such a long period of time in one place since Cartagena, so we both were looking forward to settling in a little bit and slowing down. Plus, we have a lovely AirBnb, with a kitchen and a washer, so we have the chance to do some cooking, and to catch up…
